Warm and inviting, our Berkeley Brasserie is open each evening and offers delicious fine dining and lovely views of the surrounding Gloucestershire countryside.
Guests staying in our hotel and non-residents are welcome to dine and choose from a wide variety of tasty dishes on our seasonal menu. Our chefs use the very best locally sourced ingredients (our meat is sourced within 30 miles of the hotel) and the great food is complemented by first class service from our friendly team to ensure a great evening; whether you are enjoying a relaxed meal with friends or celebrating a special occasion.
The Autumn Menu starts on 5th November is packed with a choice of delicious, seasonal favourites. To start choose beetroot pearl barley risotto, warm pigeon breast salad or smoked salmon terrine. For Mains choose from wild boar tagliatelle ragu, confit of duck leg, or monk fish wrapped in smokey bacon. And for dessert choose from ginger sponge pudding, red wine poached pear or apple crumble. There are many more dishes to choose from plus options for children and after dinner drinks.
We love welcoming groups of friends and families who wish to celebrate and we will ensure it is always a memorable occasion. Our Brasserie restaurant is one of the rooms you can choose to celebrate in and the fine food and lovely views make an ideal setting.
To book your table please call us on 01454 260502 or complete the enquiry form.